G1122 — Magness Taylor Food Texture Probes
Mark-10 · SKU mark-10-g1122
Probes for penetrating fruits, vegetables and other foods to determine puncture resistance and ripeness. Standard Magness Taylor diameters of 5/16 in and 7/16 in are offered, each with a flat and a rounded end.
Technical specifications
| Capacity | 100 lbF [500 N] |
| Material | 303 SS |
| Diameters | 5/16 in and 7/16 in |
Specifications subject to confirmation in the formal quote.
Prefer to talk to a specialist about this equipment?
Book a callRequest a quote
Response within one business day. No middlemen.